Whether you're joining us for the whole day, or just the evening, we will provide the food. Below is the menu of what will be being served on the day.
During the day Starter Roasted tomato and basil soup. Main Course Roast Ribeye of Scottish beef with Yorkshire pudding and Roast Jus, served with a panache of vegetables and potatoes. Dessert Choux pastry Profiteroles filled with Chantilly cream and topped with chocolate sauce. | For the Evening
Spicy potato wedges with Sour Cream and Chives (v) Barbecue Chicken Drumsticks Authentic Shish Kebabs Caramelised red Onion and Tomato Quiche (v) Onion Bhajis and Vegetable Samosas with Sweet and Sour Raita Mixed Tossed Salad and Coleslaw. |
If you have any special dietary requirements, please let us know and we will be happy to accomodate this.
